Ground Cinnamon

Cinnamon is the brown bark of the cinnamon tree. Apart from its dried tubular form known as a quill, it is available as ground powder. Cinnamon is one of the oldest spices known. It was mentioned in the Bible and was used in ancient Egypt. It was so highly treasured that it was considered more precious than gold. Cinnamon is fragrant, sweet and warm.

How to Use:

Ground cinnamon is used in many desserts, chocolate, cereal, tea, cooking, and baking.

Ingredients:

Ground Cinnamon

Allergens:

No known allergens.

May contain traces of allergens due to possible cross-contamination. 

Storage:

Store in an air tight container in a cool, dry place, away from direct sunlight.

Shelf life:

Up to 12 months when stored as above. See best before date.