| Per 15ml serving | Per 100ml | |
| Energy
|
15 kJ/ 12 kcal |
100 kJ/ 81 kcal |
| Fat, Total
– Saturated |
2.9 g
<0.5 g |
19 g
<0.5 g |
| Carbohydrates
– Sugar |
<0.5 g
0.1 g |
<0.5 g
0.7 g |
| Fibre | <0.5 g | <0.5 g |
| Protein | <0.5 g | <0.5 g |
| Salt | <0.01 g | <0.01 g |
Cooking, Health, Organic
Apple Cider Vinegar Organic
$0.45/oz
Organic Apple Cider Vinegar is made from tree-ripened certified organic apples. It has been naturally fermented, then matured in oak barrels, and is unfiltered and unpasteurised. With a sweet, fruity, tangy flavour and aroma, this Apple Cider Vinegar has a slightly cloudy appearance due to the natural ‘mother’; and a delightful orange colour, also natural. It is GMO free and contains no artificial additives. Apple Cider vinegar adds a full, delicious flavour to dressings and sauces, as a condiment, or in any recipe that calls for vinegar.
How to Use:
Enjoy this scrumptious Organic Apple Cider Vinegar’s natural flavours in salad dressings and marinades, preserves and pickles or any recipe that requires vinegar. Add a splash to Thai soups or Asian noodle dishes.
Enjoy as a condiment with classic fish ‘n chips or grilled seafood. Sprinkle over steamed vegetables.
Or add a dash of Apple Cider Vinegar and a little Rapadura or coconut sugar to fresh berries or fruit salad. For a refreshing beverage add up to 2 tbsps of cider vinegar to a large glass of filtered water.
Ingredients:
Organic Apple Cider Vinegar (100%).
Allergens:
No Known Allergens.
This product may contain traces of Allergens due to cross contamination.
Storage:
Store in in an air tight container in a cool, dry place away from direct sunlight.
Shelf Life:
Up to 18 months, when stored as above. See Best Before date.
