Grown in the UK, cold pressed rapeseed oil is ideal for all your cooking needs. The taste of rapeseed oil is mildly earthy and nutty. It also contains less than half the saturated fat of olive oil and contains Omega 3 and vitamin E.
Due to its high smoke point, rapeseed oil is perfect for stir fries and high temperature cooking. It also makes a great oil for dipping, drizzling or for salad dressings.
Ingredients:
Rapeseed Oil (100%).
Allergens:
No known allergens.
This product may contain traces of allergens.
Storage:
Store in an air tight container in a cool, dry place, away from direct sunlight.
Shelf Life:
Up to 12 months when stored as above. See best before date.